Enjoy your meal at the Auberge du Désert

The inn has renewed its offering to meet the expectations of customers spending less time "at the table", and keen to eat less, but organic, local, and original.
The new management offers snacking composed of varied "Tapas", most often organic and local products, with vegetarian options, or without cheese, or without Gluten.
Snacking is provided every day in high season, from 10 AM to 10 PM.

In low season (September to June) Snacking is proposed only on saturday evenings events (as live meusic), and at anytime for groups, but on reservation.
Snacking is possible on site or to take away. 

Our partner “Comptoir de Philomène,” located 100m further down, offers you a menu and menus. (During low season, this restaurant is closed on Tuesdays and Wednesdays).

In high season (July and August) come and taste on the terrace, our artisanal and regional organic ice creams from "Terre Adelice", our cocktails, our tapas, our refreshing drinks, with or without alcohol.

As the hotel is open all year round, breakfasts are also provided. They are served every day from 8 a.m. to 10:30 a.m., upon reservation the day before, with fresh fruit juice, hot drinks, pastries, jams and local honey, cereals.

So whether by the fire in winter, or on the terrace in summer, you will have a good time of conviviality and relaxation in our old castle

Events and groups:

For all your events, family meals, birthday meals, business meals, weddings, hunting meals... or for thematic groups (vintage car rally, 2 CV, R5 Turbos) groups of riders, cyclists ... we will offer you our snacking, at an advantageous price, including in low season.

We will create a quote based menu, on your tastes and budget. Do not hesitate to contact us.